The fiddlehead condiment spreader is a must-have tool for any discerning cheese and charcuterie enthusiast. Crafted with precision and attention to detail, this elegant spreader effortlessly glides through your favorite spreads and pâtés, ensuring even and smooth distribution. Elevate your entertaining experience with the spreader, a true embodiment of style and functionality.
The condiment spreader is a versatile tool that allows you to effortlessly spread jams, cream cheese, butter and more onto any surface. It’s even great with softer cheeses like brie cheese. Its sleek design and sturdy construction (forged of solid steel) make it easy to handle and ensures a smooth and even spread every time. Whether you’re hosting a brunch, enjoying a snack, or preparing a quick and delicious meal, this charcuterie spreader is a must-have addition to your kitchen arsenal.
It measures around 4″ in length so it will sit comfortably in bowls.
Care Instructions
These are coated with a food safe finish. After use clean the utensil by hand washing. DO NOT place in a dishwasher. Dry the utensil by hand using a cloth. Periodically you should rub a light coating of oil (vegetable or canola are a few recommended options) on the utensil. Treat it like cast iron.
If you do get some surface rust, then you can use a non-abrasive scrubbing pad pad, or a wire brush if you have one, to clean off the rust. Afterwards rub a light coat of oil over everything.
If you follow these directions, then your utensil will last you a lifetime and more!
You can get more thorough directions over here.
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